Ours begins in Sicily
in 1920.
Ours begins in Sicily
in 1920.
of tradition,
in every bite.
of tradition,
in every bite.
The goodness of Sicilian gelato since 1920.
Family tradition, quality ingredients, and a passion renewed every day. Discover the authentic taste of Mancuso.
A family story
with the flavor of Sicily
It was 1920 when grandfather Salvatore began selling gelato from his cart in the United States. Today, three generations later, Mancuso Gelati is a modern, certified, and sustainable company that keeps the flavors and values of its origins alive.
Artisanal quality for every taste
Fruit sorbets, zero-sugar gelatos, timeless classics, or specialties for the catering industry: every line is designed to offer maximum flavor, with selected ingredients and excellent craftsmanship.
Sorbets
Gelato Zero
Multipack
Food Service
...and much more!
Our Products
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Black Forest Dessert
Black Forest combines the richness of chocolate with the vibrancy of red fruits. A fresh, fruity base meets a velvety cream, topped with dark chocolate shavings. A harmonious desse
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Cannolo Ice Cream Cone
A cone that evokes the flavors of Sicilian tradition: creamy, character-filled cannolo-flavored gelato. Format: Pack of 4 x 70g cones
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Burnia Glass
A glass format with classic and recognizable charm, available in a wide range of flavors. Ideal for those seeking a refined and distinctive presentation. Available upon request.
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Cocoa and Vanilla Gelato – 500 g
The bold taste of cocoa and the delicate sweetness of vanilla in a single tub, for a delicious and well-balanced pairing. Size: 500g
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Cassata Tub – 200 g
An ice cream that reinterprets the tradition of Sicilian cassata, with its characteristic rich and variegated flavor of candied fruit and ricotta. Format: 200g
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Custard Gelato
A classic and versatile custard-flavored gelato, with a smooth texture and delicate flavor, the ideal base for any dessert offering. Food Service Format: 2600 g tub
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Melon Mantecato
Fresh and fragrant, a mantecato with the delicate and fruity taste of melon, perfect for the summer months. Food Service Format: 2600 g tub
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Sicilian Lemon Tub – 200 g
A gelato with a fresh, citrusy flavor, made with Sicilian lemon. Ideal for those seeking a light and refreshing dessert. Size: 200g
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Plastic Tubs
A functional format suitable for multiple consumption contexts, available in numerous flavors. Mancuso quality in a practical and flexible solution. Available upon request.
Good gelato, even
for the planet
We invest every day in Industry 4.0 technologies, renewable energy, and recyclable packaging. For us, quality goes hand in hand with respect for the environment.
New arrivals
are coming!
We are preparing new recipes, new flavors, and new projects to bring innovation to the world of gelato. Do you want to be among the first to discover them?
We create our specialties in a land unique in the world, rich in history, traditions and culture. An island where the sun shines all year round, creating the perfect ecosystem for quality raw materials such as pistachios, almonds, lemons, mandarins or oranges. All ingredients at the heart of our gelato: Sicily is our homeland.
Mancuso Gelati is part of the Mancuso Group
For over a century, the Mancuso Group has been synonymous with quality and innovation. Founded in 1920 with a gelato cart in the United States, today it is a leader in the production of seafood, gelato, and desserts, distributed in more than 60 countries.
News & Events
Mancuso Gelati’s Fresh Cannolo Dessert Wins the Better Future Award 2025
A new milestone for Italian confectionery innovation: the Fresh Cannolo Dessert by
Mancuso Gelati products at Villa Athena Resort: Sicilian excellence overlooking the Temple of Concordia
A new, prestigious collaboration enriches the history of Mancuso Gelati: as of toda
An Award for Taste and Innovation: Gelato Zero Pistachio Wins the Superior Taste Award 2023
Another prestigious milestone for our historic company: Mancuso Gelati’s Gela

